A highball glass of gin and ginger ale garnished with lime and mint, made with The Old G Gin.

Effortless Elegance: How to Make the Perfect Gin and Ginger Ale Cocktail

Cocktail Culture
Expertise

The gin and ginger ale cocktail is a timeless pairing — spicy, botanical, and effortlessly elegant. Whether you’re kicking back on your own or mixing drinks for the crew, this combo always delivers.

With The Old G in the mix, you’re not just sipping another basic two-ingredient cocktail. You’re tasting premium craft gin with a smooth finish that stands up to the kick of ginger — no burn, no bite, just real flavor.

Why Gin and Ginger Ale Just Works

This cocktail hits the sweet spot between simple and elevated. The warmth of ginger meets the botanical depth of gin — and when done right, it’s balanced, bold, and refreshing.

The Old G’s smooth London Dry profile, crafted from hand-selected botanicals and infused with oxygen for lightness, pairs perfectly with the spicy-sweet snap of a high-quality ginger ale. It’s a drink that feels familiar but elevated.

Choosing the Right Gin: Why The Old G Wins

Not all gin works in this serve. You need a bottle with enough character to hold its own, but smooth enough not to clash. The Old G delivers that balance.

With notes of juniper, citrus, cardamom, and a touch of natural sweetness from liquorice root, The Old G plays well with ginger ale’s spice — without either element overpowering the other.

Not All Ginger Ales Are Created Equal

The mixer matters. You want a ginger ale that’s got real bite — warm, zesty, maybe even a little peppery — but without being syrupy or too sweet.

Look for ginger ales that use real ginger extract, lower sugar content, or a dry-style finish. A good rule? If your gin is premium, your mixer should be too.

How to Master the Gin-to-Ginger Ratio

The key to the perfect gin and ginger ale is balance. Start with this classic ratio:

  • 2 oz The Old G Gin
  • 4–6 oz ginger ale (adjust to taste)
  • Serve over ice in a highball glass

If you like it stronger, lean into the gin. Want it lighter? Add more ginger ale. It’s a flexible drink that adapts to your vibe, whether you're sipping solo or hosting a full-on gathering.

Garnish Game: Take It Up a Level

Your garnish isn’t just for looks — it completes the drink. Try:

  • Lime wedge or peel for a citrus pop
  • Mint sprig for a cooling contrast
  • Cucumber ribbon for crispness
  • Candied ginger for a flavor boost and visual flex

A good garnish adds aroma, balance, and an element of surprise. Don’t skip it.

Presentation Matters: Glassware & Vibe

Serve it in a tall highball glass to keep it crisp and cold. Use clear ice cubes if you want to get fancy — they melt slower and look clean.

Details matter: the way you pour, the chill on the glass, the garnish twist. These touches elevate your drink from just a mix to a full experience.

Innovative Gin & Ginger Combos You Can Try

Once you’ve mastered the base, experiment:

  • Add a splash of pineapple juice or lime soda
  • Infuse your gin with a slice of fresh ginger
  • Swap ginger ale for ginger beer for an extra spicy kick

The Old G’s smoothness holds up in any remix.

Why This Combo Stays Winning

It’s easy, it’s elegant, and it’s made for everyone. The gin and ginger ale combo isn’t just a fallback — it’s a go-to when you want flavor with minimal fuss.

With The Old G in your glass, you’re not just making a cocktail. You’re pouring craft, culture, and character into every sip.

Try it yourself. Grab a bottle of The Old G and mix up a gin and ginger ale the right way — simple, smooth, and built for the moment.

Black and white image of The Old G gin pouring from a botte into a clear glass against a dark background. The water flow is steady, creating small ripples in the glass.
Buy The Old G

The Old G Gin is unlike any other. It’s smooth, with no burn, no bite, and none of the bitterness that defines traditional gin. Its bold flavor profile stands out, whether sipped neat or mixed into a cocktail.