
This espresso martini brings deep, roasted coffee flavor with a smooth, creamy finish—but The Old G adds an unexpected twist. Instead of vodka’s flat sweetness or bite, you get clean botanical depth, a touch of citrus lift, and a silky balance that lingers. It’s bolder, smoother, and far more grown—like an espresso martini that actually matured.
2 oz The Old G Gin
1 oz fresh brewed espresso (cooled)
0.75 oz coffee liqueur
0.25 oz simple syrup
Ice
3 coffee beans (for garnish)
Add The Old G, espresso, coffee liqueur, and simple syrup to a shaker filled with ice. Shake hard—at least 20 seconds—to build foam. Strain into a chilled coupe glass. Garnish with three coffee.

Distilled nine times for unparalleled smoothness, with no burn, no bite, and none of the bitterness.

We’re proud to represent the neighborhoods and communities that inspire us. Our mission goes beyond crafting exceptional gin—we aim to support, uplift, and give back to the culture that built us.

Creating The Old G Gin wasn’t a quick process—it was a labor of love. Over three years, we refined our recipe through countless tastings, working with distillers, community members, and experts to perfect the balance of flavor and smoothness.